Gourmet: Twins' Father and Chef of the Kindergarten

Chapter 613: Chapter 511: Nothing in the World Is Difficult If You’re Willing to Give Up_3

Lin Weilin, seeing the situation, pretended to shake his head helplessly, but in his heart, he smiled with indulgence: "Hey, say a couple of nice words to you, and your tail is already up in the sky, huh?"

"Hmph, that’s called confidence!" Qu Qing huffed lightly, pretending to be angry as she glared at him, but the mirth in her eyes betrayed her mood. "Are you questioning my culinary skills? Or are you questioning Qingqing’s dad’s tutorial video?"

Lin Weilin quickly waved his hand, the smile on his face growing even brighter: "No, no, I’m just praising your spirit of innovation. These wontons, while a bit... unique in appearance, are definitely top-notch in taste."

Qu Qing raised an eyebrow proudly: "Need you ask?"

Lin Weilin laughed and said, "Alright, alright, eat quickly, or they’ll get too soggy and won’t taste good."

The couple continued to enjoy the delicious wontons; although not as good as those made by Huang Jun, they were indeed quite tasty, better than those sold on the market.

...

Eating wontons during the winter solstice, this custom, with the continuous improvement of living conditions, has become deeply ingrained in people’s hearts.

Nowadays, every household prepares wontons to celebrate the arrival of this significant day.

Because of this!

The winter solstice wonton-making video released by Dorami Kindergarten sparked a warm response, with likes and comments climbing swiftly.

If previously, the kindergarten’s videos mainly attracted the attention of parents, ever since Lv Pengfei’s series of actions made the kindergarten’s meals a hot topic, the videos now frequently draw the eyes of many casual online viewers.

In this time when every family is eating wontons, a video about making wontons naturally garners more attention.

After all, the quality of the video’s filming is high, and in the comment section, parents also share their own "assignments."

Some of these parents are quite good cooks themselves; although their wonton wrappers might not achieve the gossamer-thin effect, the overall appearance is quite enticing.

But there are also parents like Qu Qing, whose wonton wrappers are rolled a bit thicker, even resulting in some spilling open during cooking.

[Hahaha, I thought my thick wonton wrappers and the exposure of fillings were my unique patent, but I found "like-minded" comrades here!]

[Wow! The kindergarten’s breakfast is so lavish? Is Dorami Kindergarten trying to defy nature? The wontons are not only freshly made, but the wrappers are so thin they let light through, amazing!

[This dough-rolling skill is simply masterful, unmatched! The wonton wrappers are as thin as cicada wings, truly breathtaking; my eyes are nearly blinded by their refinement!]

[Chef Huang, you’re going to amaze me until my jaw drops; no kidding, I won’t support my grandma crossing the road, but I will support you!]

[Look at our school cafeteria, all frozen wontons, leaving us speechless. I truly hope our cafeteria can learn a thing or two and stop letting us "suffer"!

[Can little kids truly appreciate the deliciousness of these meals? If it were me, I would absolutely savor every bite, not missing a single one!]

[My mom always says our generation is enjoying life, but she should see today’s kindergarten meals, the ones truly enjoying are these kids!]

[I honestly can’t believe the kindergarten kids eat so well for the winter solstice unless... um, unless they are willing to share with my family, let me see and taste it firsthand.]

[May I ask if your kindergarten accepts overaged kids? Twenty-five, can eat and wash dishes, very obedient! If not, are you hiring any staff?]

[Seeing these comments, I’m getting hungry. No way, I’ve got to order some wontons to satisfy my cravings!]

[...]

The bustle on Dorami Kindergarten’s website was completely unknown to Huang Jun.

Because he currently couldn’t afford the distraction.

The reason being.

He had received some bad news...